John Boos Open Front Stainless Steel Dish Cabinet with Mid-Shelf and Stallion Safety Edge, 60 x 15 x 35 Inches Cold Brew Equipment 60-inch commercial gas restaurant range

60-inch commercial gas restaurant range with four star/sauté burners and standard grates

this stainless steel undercounter freezer combines dependable rear-mounted refrigeration with self-closing solid doors and easy-clean construction

Chrome-plated finish delivers a durable

Analog 175°F-550°F Thermostat

John Boos Open Front Stainless Steel Dish Cabinet with Mid-Shelf and Stallion Safety Edge, 60 x 15 x 35 Inches Cold Brew Equipment 60-inch commercial gas restaurant rangeJohn Boos Open Front Stainless Steel Dish Cabinet with Mid Shelf and Stallion Safety Edge, 60 x 15 x 35 Inches 18 300 Stainless Steel Construction; Stainless Steel Legs with Adjustable Bullet Feet This NSF listed dish cabinet delivers durable stainless steel construction, easy access open front storage, and a practical mid shelf for busy prep areas. Open front dish cabinet design provides quick access to stored items. Open base with mid shelf adds