Bagna Cauda Garlic Anchovy Spread Japanese Perfect for adding organic elegance

Perfect for adding organic elegance to any room

Concentrated Lemon Juice

made by crushing fresh basil with olives—no added essences

Heart Notes Geranium

Bagna Cauda Garlic Anchovy Spread Japanese Perfect for adding organic eleganceA beloved Piemontese classic from the Langhe region, this garlic and anchovy spread captures the essence of Northern Italian cuisine. Warm it gently and serve as a luxurious fondue style dip for fresh or roasted vegetables, or use as a sophisticated condiment for bread and cured meats. Made with quality garlic, anchovies, and olive oil, it brings authentic Alpine flavor to your table.