Tecnodom Blast Chiller & Shock Freezer - DO10 storageworkbench The patented system provides for

The patented system provides for a second entrance of the sheet

the kettle has a temperature range of 35°C to 95°C for keeping all kinds of food hot

Australia wide

Suitable for use with clear or infrared heat bulbs up to 250W (sold separately)

Tecnodom Blast Chiller & Shock Freezer - DO10 storageworkbench The patented system provides forTecnodom Blast Chiller & Shock Freezer DO10 Blast chilling and shock freezing are the best natural systems to extend the shelf life of food. Blast Chillers make it possible to lower the temperature at the core of foods that have just been cooked, down to +3 C in less than 90 min. Reducing bacterial proliferation and dehydration of the food. The final result is preserving the food's quality, color, and fragrance, extending its shelf life. All this