Stockkultur 2024 Wagram Barbera naturally lends crisp acidity

Barbera naturally lends crisp acidity and a crunchy cherry fruit profile

Alcohol: 13

Rebsorte: Susumaniello

This rosé is perfect for pairing with vegetarian dishes featuring legumes or tomatoes

Stockkultur 2024 Wagram Barbera naturally lends crisp acidityGrape varieties: Pinot Noir Alcohol: 12%Region: Illmitz, BurgenlandWinemaker: Christian Tschida History and tradition are the two beacons that enlightened the mind of Christian Tschida, one of the great masters of Austrian natural wine, in the making of Stockkultur, a wine born as a small scale experiment that soon became a star in the enological firmament. The Pinot Noir vines are all from one single vineyard, Thenau, and are planted according to a