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The American Heritage Cookbook and Illustrated History of American Eating & Drinking (2 VOLS.) small bowl Low-Carb Bento

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Low-Carb Bento

herbs and spices)

[FROM THE PUBLISHERS] This beautiful cookbook showcases the best of American regional cooking from the cooks and judges featured in PBS’ The Great American Recipe

” —Calvin Crosby

The American Heritage Cookbook and Illustrated History of American Eating & Drinking (2 VOLS.) small bowl Low-Carb BentoFrom American Heritage Publishers (1964) [FROM BOOKLADY COOKSThis beautiful 2 volume set comes in a slipcase and is in collectible condition. Volume One is and illustrated history of American Cuisine (from a 1960's perspective) and Volume Two is a cookbook. Includes some historic menus and recipes for interest or entertaining. HARDCOVER SET IN SLIPCASE VERY GOOD CONDITION

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