Pierre Luneau-Papin | "Clos De L'Allée" Binder_San Vicente Since its debut in 1995

Since its debut in 1995

Important Information:

Ripe Apple aroma which is then tempered a bit with a delicate layer of pure sugar and a gentle jolt of alcohol residing in the background

3 days skin maceration

Pierre Luneau-Papin | "Clos De L'Allée" Binder_San Vicente Since its debut in 1995Natural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial