Food Intelligence: The Science of How Food Both Nourishes and Harms Us by Kevin Hall & Julia Belluz games or to want more

or to want more

'Grabs you by the heart from its opening notes and doesn't let go' - Sarah J

Fourth Estate ISBN: 9780008491321Extent: 352 pages

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Food Intelligence: The Science of How Food Both Nourishes and Harms Us by Kevin Hall & Julia Belluz games or to want more'This is not just one of the best science books I have read, but one of the best books full stop' Chris van Tulleken, author of the Sunday Times bestseller ULTRA PROCESSED PEOPLE 'A must read . . . written with great expertise' David Kessler, author of the New York Times bestseller DIET, DRUGS, AND DOPAMINE 'If you are going to read one book about nutrition and health, then make it this one' Deborah Blum, Pulitzer Prize winning author of THE POISON