Green coffee. Guidelines on methods of specification Ingestion-build-95349 water soluble contaminants from a

water soluble contaminants from a surface by use of flexible cells in the form of adhesive patches or sleeves which can be attached to any surface

A box or an enclosure which is an integral part of an electrical accessory and provides protection for that accessory against external influences (for example mechanical impact

Edition 1 of this technical report published in 2001 assisted in the revision of IEC 61226 published in 2005

People with learning difficulties are not catered for in this standard

Green coffee. Guidelines on methods of specification Ingestion-build-95349 water soluble contaminants from a1 Scope This International Standard gives guidance on methods to be used to describe green coffee for sale and purchase, and is based on the terms of contract used in the international coffee trade. It also recommends procedures for sampling, packing, marking, storage and shipping of green coffee. It is applicable to green coffee as defined in ISO 3509.