Ethiopia Tibebu Aleto Sidamo Natural ESPRESSO Size:250 grams With 10 fermentation tanks
$24.00
Description
With 10 fermentation tanks
The coffee seeds will be spread on raised beds to dry for 5–15 days
including “thermal shock” and anaerobic modulations to their processes
Variety: Geisha
Ethiopia Tibebu Aleto Sidamo Natural ESPRESSO Size:250 grams With 10 fermentation tanksOrigin: Ethiopia Region: Sidamo Bensa Altitude: 1834 meters above sea level Owner: Tibebu Aleto Farm Size: 4 hectares Variety: JARC 72165, JARC 74158 Process: Natural Tasting Notes: Soft, sweet and perfumy with notes of blueberry, strawberry, milk chocolate and raspberry. Tibebu Aleto cultivates coffee in Sidama Bensa, Sidamo. He inherited 1 hectare in the 1990s and expanded his farm by purchasing an additional 3 hectares. He grows two JARC varieties
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
