Yoredale Wensleydale Rose Wine this creamy cheese is made

this creamy cheese is made with unpasteurised milk and coloured with annatto

air-dried pork salami with a subtle sweetness running through it

all balanced by great acidity

Whether you’re visiting our Stamford shop

Yoredale Wensleydale Rose Wine this creamy cheese is madeA traditional Wensleydale recipe with heaps of character. The traditional upfront lemon yoghurty zing, but a lovely amount of length with a surprising number of notes of the region imparted by its natural rind. Delightfully complex, earthy, mushroom and mineral. The texture is noticeably different to its historical counterparts, not as crumbly but smooth, creamy, and sticky. All tied together provides a different but very welcoming taste experience.