Salted Bourbon Goat's Milk Caramel Try mixing our seedless raspberry

Try mixing our seedless raspberry jam in dessert recipes or hot cereals and you just may create a new taste sensation

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The horseradish is intense and this creamy sauce is a smooth topping with the hearty kick of horseradish to bring out the best flavor of the beef

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Salted Bourbon Goat's Milk Caramel Try mixing our seedless raspberryThis after dinner indulgence contrasts the smoky dulcet tones of Kentucky bourbon with briney sea salt. INGREDIENTS: Nothing but goats milk, pure cane sugar, Kentucky straight Bourbon, baking soda, sea salt. How to Use? Pair this boozy caramel with nutty alpine and gouda cheeses, and contrast with funky washed rinds. Drizzle over grilled stone fruit and spoon over candied nuts. Dunk crispy bacon and spread on waffles and crpes.