Shun Shiranami 6.5" Nakiri Knife kosta-boda With Basalt

With Basalt

From the invention of an enameled layer on steel in 1891 to the world’s first enameled steel Dutch Oven in 1926

Low-profile design is optimized for oven roasting

Colorful glaze is nonporous

Shun Shiranami 6.5" Nakiri Knife kosta-boda With BasaltThe nakiri is a traditional Japanese vegetable knife designed for clean, precise preparation. Its straight edge and squared off tip make it ideal for slicing, dicing, and chopping vegetables with control and confidence. For many cooks, it quickly becomes the go to knife for plant based prep and beyond. The Shun Shiranami Nakiri brings refined artistry to this graceful shape. Its fine, thin blade glides effortlessly through produce, delivering smooth,