Arta Anejo Tequila 750ml (ABV 40%) s_alm Aged for eight months in

Aged for eight months in American white-oak barrels

complemented by hints of coconut

The "extra añejo" are usually aged for more than 3 years in small casks

and how the people behind them helped create the first ever expression of The Balvenie made entirely with ingredients grown on its Dufftown estate

Arta Anejo Tequila 750ml (ABV 40%) s_alm Aged for eight months inArta Anejo aged for an average of 24 months. It features a complexity of toasted cider, vanilla seeds, light chocolate, coffee, nuts and a finish of cinnamon. Smartly paired with rich meats or desserts. Nose Intense toasted apple cider and vanilla seed. Hints of coffee, light chocolate, nuts with a cinnamon finish.