Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Requirements for sample preparation for qualitative detection Ingestion-build-183098 Technical specification

Technical specification

They are often found in high-temperature environments due to their superior resistance to heat

describes methods for the determination of the aggregate impact value (AIV) which gives a relative measure of the resistance of an aggregate to sudden shock or impact

— the levelling valves

Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Requirements for sample preparation for qualitative detection Ingestion-build-183098 Technical specification1 Scope This International Standard provides criteria and examples for sample preparation in order to obtain PCR compatible samples or nucleic acids of suitable quality and quantity for PCR. It provides a description of the general principles involved. References to standards concerning the enrichment of microorganisms are given in Annex A, and a detailed method for DNA extraction is given in Annex B. This International Standard has been established