Dried Wood Ear Mushroom Powder (a Gluten-Free thickener for sauces and soups!) Mushrooms and packing

and packing

Turkey tail mushrooms

savory sauces and soups

Its uniquely delicious flavor is preserved and enhanced when the morel is dried whole immediately after harvest

Dried Wood Ear Mushroom Powder (a Gluten-Free thickener for sauces and soups!) Mushrooms and packingForest Mushrooms has developed this 100% wood ear mushroom powder for use as a gluten free thickener for sauces, soups and stews! It is ground very fine, and when added to liquid it will thicken it very much like a gelatin or cornstarch would do. The powder does not settle out, but instead absorbs water and will thicken the liquid according to how much powder is added. It is possible to thicken to a light sauce, or all the way to a nearly solid