US$ 125.00
Hatsukokoro Shirasagi Migaki Deba 165 mm cardomom seeds for baking providing a comfortable grip and
$179.00
Description
providing a comfortable grip and a natural elegance to your cheese board
durability and stain resistance
and citrus zest with ease—without clogging or slipping
palomas & more * ☕ Ideal for Tea & Infusions – Drop into hot or iced drinks for a zesty flavor boost * 🧁 Bake & Garnish Like a Pro – Beautiful on cakes
Hatsukokoro Shirasagi Migaki Deba 165 mm cardomom seeds for baking providing a comfortable grip andBlade Length 165 mm Total Length 310 mm Steel White #2 (Iron Clad) Handle Wenge Ferrule Buffalo Horn Rockwell 62 Height Spine to heel 52 mm Width at Spine 7 mm Weight 256 grams Bevel Single (Right Handed) Hatsukokoro Shirasagi The Shirasagi line comes to us from Tosa city, Kochi Prefecture, Japan made by a group of undisclosed craftsmen, and sharpened by Myojin san, who trained at Konosuke (based in Sakai city, Osaka Prefecture, Japan). At the price
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