US$ 16.50
Topside Roast Lamb we fillet and smoke it
$22.95
Description
we fillet and smoke it on the premises
No antibiotics
this cut is quick and easy to cook resulting in a truly tender meat
zinc and iron
Topside Roast Lamb we fillet and smoke itA great flavoured cut ideal for roasting or slow cooking. Try the classic pot roast in your slow cooker or crockpot. Cook it long enough for a flavoursome pulled beef. For more about this cut click here. Fore recipes and inspiration from NZ Beef+Lamb click here. Photo courtesy of NZ Beef + Lamb
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
You may also like
US$ 12.50
US$ 24.00
US$ 24.00