Umai: Recipes From a Japanese Home Kitchen by Millie Tsukagoshi Lagares games shortlisted for the Folio Prize

shortlisted for the Folio Prize and the Goldsmith Prize and longlisted for the IMPAC Prize

And what makes frogs so kissable

The Flowerpot Forager details 30 wild edible plants that can be grown at home in containers with as much effort as you would put into your tending your herb pot from the supermarket

PaperbackPublication: 6 Mar 2014

Umai: Recipes From a Japanese Home Kitchen by Millie Tsukagoshi Lagares games shortlisted for the Folio PrizeUmai opens the doors to Millies tiny kitchen in Tokyo, showing us just how soulful and simple Japanese cooking can be. This book is heartfelt and healing. Yotam Ottolenghi 'A vibrant exploration of Japanese cuisine with beautiful writing and exciting recipes to nourish the soul. Ixta Belfrage Umai is an introduction to the comfort and serenity of Japan; it is an exploration and celebration of a culture deeply rooted in food. With over 80 delicious