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Cakebread Cabernet Sauvignon Subregion_Ventoux AOC and sweet spices

$116.99

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Description

and sweet spices

Best over ice

it is intense

An authentic absinthe produced with real Grande Wormwood and other fine European spices

Cakebread Cabernet Sauvignon Subregion_Ventoux AOC and sweet spicesFragrant, and well balanced, with flavours of blackcurrant jam, oak, chocolate, pepper, roasted rosemary, and nutmeg on the palate. It is medium full bodied, with fine tannin, good acidity and a smooth finish.

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