Knob Creek Rye 50% 70cl 2014 some ginger root

some ginger root

this single malt was one of the first to make use of rum casks in maturation

spices with a hint of soft leather and tobacco leaf

toffee popcorn and crispy creamy ice-cream shells

Knob Creek Rye 50% 70cl 2014 some ginger rootKnob Creek Rye 50% 70cl Nose: Sweet bold dry notes of orange and lemon, hints of spiced apple and pears with a little creamy vanilla and figs, some charred sweet oak. Plate: Creamy toffee and toasted almond, fresh baked cookies and cinnamon buns, rich damson and toffee, some dried tobacco leaf, soft honey drizzle over cereal bars, with dark chocolate and soft toasted marshmallow. With a drop of water a softer not of runny toffee and spices develop