Big Peat Edinburgh Edition #2 Blended Malt | Douglas Laing SmokingTime_Up to 60 minutes Arctic thyme and rosemary are

Arctic thyme and rosemary are introduced to the mix

calm and rather temperate climate

ViticultureCertified Organic by Ecocert

Alhambra 1925 Reserva Beer (x6 Bottles)

Big Peat Edinburgh Edition #2 Blended Malt | Douglas Laing SmokingTime_Up to 60 minutes Arctic thyme and rosemary areDouglas Laing's Big Peat is a feisty Islay character with a sweet side. This is a small batch bottling, without colouring or chill filtration and only contains Islay Malt Whiskies, including Ardbeg, Caol Ila, Bowmore and (even the elusive) Port Ellen, to name but a few! Tasting Notes Typically Islay in flavour, the palate carries notes of ash, sweet tar, smoking chimneys and a subtle salty beach quality, with a long and lingering phenolic finish.