Dry Pear
All Estate-grown Nashoba Valley vineyard grapes dark chocolate sea salt caramel
$20.50
Description
dark chocolate sea salt caramel sauce
Similar in style to White Zinfandel
Delicately fragrant
Croix produces a sweet bluish-red grape that makes an excellent grape for a northern red wine
Dry Pear <p>All Estate-grown Nashoba Valley vineyard grapes dark chocolate sea salt caramelA medium bodied, soft, balanced wine with delicate ripe pear and mild toasty aromas from barrel aging. One of our very favorite heritage wines blending the flavors and aromas of Bartlett Pears with the tradition of barrel aging. Pairs beautifully with poultry, seafood or mild cheeses.
Shipping Notes
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