Nicolas Reau "Ange" Anjou Rouge 2022 thanksgiving developed by mingling various bourbons
$23.00
Description
developed by mingling various bourbons from different states
and aging on fine lees for 8 months
hot maceration
with notes of red fruits
Nicolas Reau "Ange" Anjou Rouge 2022 thanksgiving developed by mingling various bourbons"Ange" is named after Nicolas Reau's son. This juicy Caberent Franc hails from Anjoy, produced from a single vineyard that represents the youngest Cabernet Franc of the estate. The tannins are very delicate, with a palate showing fresh red fruits and vegetal notes. This is an easy drinking red that can be chilled.
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