Madagascar - MAVA 'Ottange 70% (10 bars) b2b In 2017 won de Ottange

In 2017 won de Ottange Farm de International Cocoa awards

it is not surprising that many fine flavor chocolate makers make their bars from this cocoa

The founders of Kokoa Kamili were professionals in international development who were frustrated with the top-down approach of many organisations

Together with 2 chocolate makers locally in Thailand and in the US Suriya Farm has been able to grow and has put Thai cacao on the map

Madagascar - MAVA 'Ottange 70% (10 bars) b2b In 2017 won de OttangeSambirano Valley, Madagascar Many chocolate makers consider Madagascar cocoa to be one of the best cocoa beans in the world. Therefore, it is not surprising that many fine flavor chocolate makers make their bars from this cocoa. The cocoa beans used by Krak Chocolate are slightly different from those used by other chocolate makers, as they come from the Ottange Farm. The Ottange Farm is located on the Ramena River, located in northwestern Madagascar