FANTINI - CERASUOLO D'ABRUZZO Vintage:2019 and experience are vital
$27.00
Description
and experience are vital
Matured for 35 days in pine wood boxes
This cheese is produced with goat's milk partially treated
Unfiltered wine for even more complexity and round experience
FANTINI - CERASUOLO D'ABRUZZO Vintage:2019 and experience are vitalA traditional rosato wine from Abruzzo region. Harvest at the beginning of October. Soft stalk stripping and crushing. Brief maceration on skins for about 6 hours Fermentation without skins for 15 days at 12C in order to obtain ideal colour and taste Grape: Montepulciano Appellation: Cerasuolo dAbruzzo DOC Tasting: Intense and persistent, delicate fragrance, very fruity with notes of small red fruits (strawberry). Medium body, intense, well balanced,
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