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Kanpai, Kura Barrel Aged Kijoshu 37.5cl Viviana A top example of entry

$26.00

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A top example of entry level Bordeaux that delivers fantastic value

Created by Parisian chemist / wine merchant Joseph Dubonnet as a means to make quinine more palatable for the soldiers battling malaria in North Africa

dark berries

very fleshy

Kanpai, Kura Barrel Aged Kijoshu 37.5cl Viviana A top example of entryLiquid gold this 2021 vintage kijoshu is made using a two year aged junmai daiginjo then aged a further year in red burgundy oak. Sweet, deep, nutty, with balanced acidity. Great with a cheese board

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