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Herbs and spices ready for food use - Specification for dried marjoram (whole, rubbed and ground) subscription-only Annex E (informative) Reference to
Herbs and spices ready for food use - Specification for dried marjoram (whole, rubbed and ground) subscription-only Annex E (informative) Reference to
$142.00
Description
Annex E (informative) Reference to national exposure limit values
This edition of the standard incorporates modifications of the 1939 edition to add provisions for micrometers with measuring ranges of 0 to ½ in
Manufacturers working with all cast metallic materials
checks and inspections
Herbs and spices ready for food use - Specification for dried marjoram (whole, rubbed and ground) subscription-only Annex E (informative) Reference to
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